Catering Menu
The following prices are guidelines. Please call us. We can customize a menu for your event.
FRIED CHICKEN ONLY
8 PC FRIED CHICKEN……$16.35
12 PC FRIED CHICKEN……$24.55
20 PC FRIED CHICKEN……$40.75
50 PC FRIED CHICKEN……$101.29
100 PC FRIED CHICKEN……$192.15
SUB BREAST FOR ANY PIECE……$2.25
CATERING PANS
8WHOLE VEGETABLES
10 SERVINGS – CLEAR DOME PAN……$18.89
20 SERVINGS – 1/2 PAN……$34.65
CASSEROLES
10 SERVINGS – CLEAR DOME PAN…$22.99
20 SERVINGS – 1/2 PAN……$40.19
CATERING PAN/LID ONLY……$3.15
ALL OTHER MEATS
SINGLE SERVING……$4.79
10 TO 50 SERVINGS……$4.59
50 SERVINGS OR MORE……$4.39
All other meats are priced by each serving. All bulk meats will be served in disposable pans ready for serving on your buffet.
MISC TAKE OUT
WHOLE PIES……$15.29
CAKES……$24.25
RED VELVET/CARAMEL CAKES……$29.19
TEA GALLON (10-12 SERVINGS)……$6.29
LARGE SIDE ORDERS
WHOLE VEGETABLES
4 SERVINGS – 16 OZ (PINT)……$6.69
6 SERVINGS – 24 OZ……$9.95
8 SERVINGS – 32 OZ (QUART)……$12.45
CASSEROLES
4 SERVINGS – 16 OZ (PINT)……$8.89
6 SERVINGS – 24 OZ……$11.99
PRICING INFORMATION
ANY ITEM WITH THE WORDS CASSEROLE, SOUFFLE or COBBLER as well as APPLE CRISP and BRUNSWICK STEW ARE CHARGED AS CASSEROLES
ALL OTHERS ARE CHARGED AS WHOLE VEGETABLES
Senior Night
Monday is Senior Night!
SENIORS RECEIVE 10% OFF ENTIRE MEAL.
Kids Night
Tuesday is Kids Night!
CHILD PLATE IS $4.79 with purchase of Adult Meal.
Student Night
Wednesday is Student Night!
STUDENTS GET A FREE SWEET TEA with Student ID.
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FORDHAM'S FARMHOUSE
23657 U.S. 80
Statesboro, GA 30415
Phone: 912.489.3307
Email: info@fordhamsfarmhouse.com
MONDAY – FRIDAY
11 a.m. – 7:30 p.m. (Lunch & Dinner)
closed SATURDAY
SUNDAY
11 a.m. – 2 p.m. (Lunch Buffet)